Shop

Shop

The lamb is clover and grass-fed, with the natural addition of the herbs that can be found on the Belmullet Peninsula and Iniskea Islands which gives Atlantic Erris Lamb its distinctive flavour and what we are renowned for, allowing for full traceability, and also giving it a better taste and texture. We offer full and half lamb products, traditionally matured and expertly butchered for the absolute best in tenderness and taste which is also Bord Bia Approved.

Showing all 2 results

  • Placeholder

    t01

    Call Kevin for orders - 086 169 8449
  • Atlantic Erris Lamb Pack Box

    Price includes nationwide delivery

    The bespoke tender lamb is clover and grass-fed, with the natural addition of the herbs that can be found on the Belmullet Peninsula and Iniskea Islands which gives Atlantic Erris Lamb its distinctive flavour and what we are renowned for, allowing for full traceability, and also giving it a better taste and texture.

    A cool Atlantic sea breeze carries the salty sea air across the lands and The regular rain soaks the earth with sea salt. The grass and herbs “seasoned” in this manner is the lambs main source of food.

    The hardy ewes used on the farm spend their days and nights outside on the natural terrain and in the harsh environment.

    We offer 5kg, 10kg i 15kg fresh lamb boxes, traditionally and expertly butchered for the absolute best in tenderness and taste which is also Bord Bia Approved

    Due to u extraordinary interest in our premium lamb we can no longer do individual orders this year. We hope to be back doing individual orders next year. Our lamb is also available in local shops and restaurants. Feel free to make an enquiry below if needed. Follow us on social media for updates.

    Many thanks
    Kevin Carey
    0861698449

    Call Kevin for orders - 086 169 8449